Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Dive into a refreshingly creamy parfait where velvety nonfat Greek yogurt meets a subtle hint of vanilla protein, layered with a medley of fresh berries, crunchy almonds, and a drizzle of honey. This bursting dessert not only delights the palate but also packs in a balanced blend of protein and energy.

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NUTRITION

336kcal
Protein
39.6g
Fat
6.8g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (15g)

1/2 cup Mixed Berries (75g)

10g Sliced Almonds

1.5 teaspoons Honey (10.5g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla protein powder until smooth and fully incorporated.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Sprinkle the sliced almonds on top of the berries for a delightful crunch.

  • 5

    Top with the remaining yogurt mixture and finish with a drizzle of honey to enhance sweetness.

  • 6

    Optionally, garnish with a few extra berries or a light dusting of sliced almonds, and serve immediately.

Creamy Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Berries

Dive into a refreshingly creamy parfait where velvety nonfat Greek yogurt meets a subtle hint of vanilla protein, layered with a medley of fresh berries, crunchy almonds, and a drizzle of honey. This bursting dessert not only delights the palate but also packs in a balanced blend of protein and energy.

NUTRITION

336kcal
Protein
39.6g
Fat
6.8g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (15g)

1/2 cup Mixed Berries (75g)

10g Sliced Almonds

1.5 teaspoons Honey (10.5g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the vanilla protein powder until smooth and fully incorporated.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Sprinkle the sliced almonds on top of the berries for a delightful crunch.

  • 5

    Top with the remaining yogurt mixture and finish with a drizzle of honey to enhance sweetness.

  • 6

    Optionally, garnish with a few extra berries or a light dusting of sliced almonds, and serve immediately.