Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadent yet guilt-free chocolate pudding that’s silky smooth and packed with protein. Enjoy the rich chocolate flavor layered with a luscious almond butter swirl for a delightful dessert that satisfies your cravings while keeping you on track with your nutrition goals.

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NUTRITION

380kcal
Protein
43.3g
Fat
18.9g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (120g)

1/4 cup Unsweetened Almond Milk (60g)

1 tsp Unsweetened Cocoa Powder (2.5g)

1 dash Stevia (optional)

2 tbsp Almond Butter (32g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and a dash of stevia. Blend until smooth and creamy.

  • 2

    Taste and adjust sweetness if necessary, adding a little more stevia if desired.

  • 3

    Pour the chocolate mixture into a serving bowl or individual dessert cups.

  • 4

    Gently drizzle the almond butter over the pudding. Using a knife or a skewer, swirl the almond butter into the pudding to create a marbled effect.

  • 5

    Chill the dessert in the refrigerator for at least 30 minutes to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy this silky, protein-packed treat!

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadent yet guilt-free chocolate pudding that’s silky smooth and packed with protein. Enjoy the rich chocolate flavor layered with a luscious almond butter swirl for a delightful dessert that satisfies your cravings while keeping you on track with your nutrition goals.

NUTRITION

380kcal
Protein
43.3g
Fat
18.9g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (120g)

1/4 cup Unsweetened Almond Milk (60g)

1 tsp Unsweetened Cocoa Powder (2.5g)

1 dash Stevia (optional)

2 tbsp Almond Butter (32g)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and a dash of stevia. Blend until smooth and creamy.

  • 2

    Taste and adjust sweetness if necessary, adding a little more stevia if desired.

  • 3

    Pour the chocolate mixture into a serving bowl or individual dessert cups.

  • 4

    Gently drizzle the almond butter over the pudding. Using a knife or a skewer, swirl the almond butter into the pudding to create a marbled effect.

  • 5

    Chill the dessert in the refrigerator for at least 30 minutes to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy this silky, protein-packed treat!