YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a luxuriously smooth and protein-packed mousse that balances the tart creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries. A whisper of vanilla whey protein brings an extra boost of muscle-fueling protein, while chia seeds add a delightful texture and subtle crunch. This dessert is perfect for satisfying your sweet cravings while keeping you on track with your dietary goals.
INGREDIENTS
10 oz Nonfat Greek Yogurt (Plain, Unsweetened)
1 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 tsp Chia Seeds
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the vanilla whey protein isolate until completely smooth and well combined.
Gently fold in the mixed berries to retain their shape and a touch of texture.
Sprinkle chia seeds over the mixture and stir lightly to distribute evenly.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled and enjoy this refreshing, protein-rich dessert.