YOUR SOLIN GENERATED RECIPE
Shredded Chicken and Black Bean Tortilla Bake with Zesty Red Sauce
Enjoy a hearty yet clean meal that pairs tender shredded chicken with robust black beans wrapped in a whole wheat tortilla, layered with a homemade zesty red sauce. This dish offers an exciting blend of flavors and textures, perfect for any mealtime.
INGREDIENTS
4 oz Shredded Chicken Breast
1/2 cup Black Beans
1 Whole Wheat Tortilla
1/2 cup Zesty Red Sauce
1/4 cup diced Red Onion
1 tbsp Cilantro
PREPARATION
Preheat your oven to 375°F.
In a bowl, mix the shredded chicken with black beans and diced red onion.
Lay the whole wheat tortilla on a baking dish and spread the zesty red sauce evenly over it.
Place the chicken and bean mixture in the center of the tortilla.
Fold the edges of the tortilla over the filling and secure with toothpicks if necessary.
Bake in the preheated oven for about 15 minutes until the tortilla is slightly crisp and the filling is warmed through.
Garnish with fresh cilantro before serving.