YOUR SOLIN GENERATED RECIPE
Rich Dark Chocolate Protein Pudding
Indulge in this decadent yet clean chocolate protein pudding that perfectly balances a rich dark chocolate taste with high-quality protein. With a smooth, velvety texture and a hint of nuttiness from almond milk and chia seeds, this versatile pudding is a satisfying and nourishing option whether enjoyed at breakfast, lunch, or dinner.
INGREDIENTS
1 cup Unsweetened Almond Milk
1 cup Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine almond milk and nonfat Greek yogurt. Whisk until the mixture is smooth and well blended.
Add the chocolate whey protein powder and unsweetened cocoa powder to the bowl. Mix thoroughly until no lumps remain and a rich chocolate base forms.
Stir in the chia seeds, ensuring they are evenly distributed within the pudding mixture.
Cover the bowl and refrigerate for at least 1-2 hours. This allows the chia seeds to expand and the pudding to thicken to a creamy consistency.
After chilling, give the pudding a quick stir and serve chilled. Enjoy as a delicious, nutrient-packed treat any time of the day.