YOUR SOLIN GENERATED RECIPE
Spiced Ground Turkey and Sweet Potato Hash
Savor this vibrant hash that blends lean ground turkey with tender sweet potato, crisp red bell pepper, and aromatic onions, all infused with warming spices. A colorful, hearty dish perfect for breakfast, lunch, or dinner that delights the senses with each flavorful bite.
INGREDIENTS
6 oz Lean Ground Turkey (170g)
½ medium Sweet Potato (75g)
½ medium Red Bell Pepper (75g)
¼ medium Yellow Onion (40g)
1 tsp Olive Oil
1 tsp Ground Cumin
1 tsp Smoked Paprika
Salt and Black Pepper to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Dice the sweet potato, red bell pepper, and yellow onion into small, uniform pieces.
Sauté the onion and red bell pepper in the skillet for about 2-3 minutes until they begin to soften.
Add the diced sweet potato to the skillet and cook for another 4-5 minutes, stirring occasionally.
Crumble the ground turkey into the skillet and season with ground cumin, smoked paprika, salt, and pepper.
Cook the mixture, stirring frequently, until the turkey is fully cooked and the sweet potato is tender, about 6-8 minutes.
Taste and adjust seasonings if necessary, then serve hot.