Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

YOUR SOLIN GENERATED RECIPE

Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

Experience a burst of Italian-inspired flavors with this pan-seared chicken dish. Tender chicken breast is seared to perfection and topped with creamy fresh mozzarella, sun-kissed juicy tomatoes, and a vibrant basil pesto that brightens every bite. Simple yet elegant, this dish offers a delightful balance of rich and fresh tastes, making it perfect for a fulfilling dinner.

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NUTRITION

389kcal
Protein
42g
Fat
20.5g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 oz Fresh Mozzarella

1 medium Tomato

1 tbsp Basil Pesto

1 tsp Extra Virgin Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Pat the chicken breast dry and season both sides lightly with salt and pepper.

  • 2

    Heat a skillet over medium-high heat and add the teaspoon of extra virgin olive oil.

  • 3

    Place the chicken breast in the hot pan and sear for about 5-6 minutes on each side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is resting, slice the tomato into thick rounds and prepare the fresh mozzarella by slicing it.

  • 5

    Arrange the sliced tomato and mozzarella on top of the chicken, and drizzle with a tablespoon of basil pesto.

  • 6

    Serve immediately, ensuring every bite includes a blend of the warm chicken, fresh toppings, and the aromatic pesto.

Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

YOUR SOLIN GENERATED RECIPE

Pan-Seared Chicken with Fresh Mozzarella, Juicy Tomatoes, and Bright Basil Pesto

Experience a burst of Italian-inspired flavors with this pan-seared chicken dish. Tender chicken breast is seared to perfection and topped with creamy fresh mozzarella, sun-kissed juicy tomatoes, and a vibrant basil pesto that brightens every bite. Simple yet elegant, this dish offers a delightful balance of rich and fresh tastes, making it perfect for a fulfilling dinner.

NUTRITION

389kcal
Protein
42g
Fat
20.5g
Carbs
8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 oz Fresh Mozzarella

1 medium Tomato

1 tbsp Basil Pesto

1 tsp Extra Virgin Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Pat the chicken breast dry and season both sides lightly with salt and pepper.

  • 2

    Heat a skillet over medium-high heat and add the teaspoon of extra virgin olive oil.

  • 3

    Place the chicken breast in the hot pan and sear for about 5-6 minutes on each side, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is resting, slice the tomato into thick rounds and prepare the fresh mozzarella by slicing it.

  • 5

    Arrange the sliced tomato and mozzarella on top of the chicken, and drizzle with a tablespoon of basil pesto.

  • 6

    Serve immediately, ensuring every bite includes a blend of the warm chicken, fresh toppings, and the aromatic pesto.