YOUR SOLIN GENERATED RECIPE
Ground Turkey and Sweet Potato Hash
Savor a hearty and comforting hash featuring lean ground turkey, naturally sweet roasted sweet potato, and vibrant bell peppers and onions, all seasoned to perfection. This dish offers a balanced blend of protein and wholesome carbs, making it an ideal choice any time of day.
INGREDIENTS
6 oz Lean Ground Turkey (93% Lean)
1 medium Sweet Potato
1/2 cup diced Onion
1/2 cup diced Red Bell Pepper
1 tsp Olive Oil
1 Garlic clove
Salt and Pepper to taste
PREPARATION
Preheat a large skillet over medium heat.
Peel and dice the sweet potato into small, uniform cubes.
Dice the onion and red bell pepper; mince the garlic.
Heat the olive oil in the skillet and add the diced sweet potato. Sauté for about 5 minutes until they begin to soften.
Add the diced onion, red bell pepper, and minced garlic to the skillet. Cook for another 3 minutes until the vegetables are slightly softened.
Add the lean ground turkey to the skillet, breaking it up with a spatula. Cook until the turkey is browned and cooked through, about 7-8 minutes.
Season the hash with salt and pepper to taste, stirring well to combine all flavors.
Serve hot and enjoy your balanced and nutritious hash!