Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup unsweetened almond milk (240g); 1 scoop chocolate whey protein powder (30g); 150g silken tofu; 2 tbsp chia seeds (30g); 1 tbsp almond butter (16g)

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in this luxuriously silky chocolate protein pudding that's both satisfying and nutritious. The creaminess of silken tofu blended with unsweetened almond milk and a scoop of chocolate whey protein creates a smooth base, while chia seeds add a delightful texture and natural thickening. A final ribbon of almond butter gives the dessert an aromatic, nutty swirl, delivering a rich, decadent finish perfect for a clean sweet treat that supports your fitness goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

41.8g

Fat

27g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup unsweetened almond milk (240g)

1 scoop chocolate whey protein powder (30g)

150g silken tofu

2 tbsp chia seeds (30g)

1 tbsp almond butter (16g)

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Combine silken tofu, unsweetened almond milk, chocolate whey protein powder, and chia seeds in a blender. Blend until completely smooth and creamy.
2
Pour the mixture into a bowl or serving cups and cover. Refrigerate for at least 30 minutes to allow the chia seeds to expand and the pudding to thicken.
3
Once set, drizzle the almond butter on top. Gently swirl with a fork to create a marbled effect.
4
Serve chilled and enjoy this decadent yet nutritious dessert.