YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Berries and Toasted Almonds
Start your day with a warm, comforting bowl of creamy oatmeal enriched with protein powder, fresh mixed berries, and the delightful crunch of toasted almonds. This dish balances velvety textures and vibrant flavors, providing a nourishing and satisfying meal perfect for fueling your day.
INGREDIENTS
1/2 cup rolled oats (40g)
1 cup unsweetened almond milk (240g)
1 scoop vanilla protein powder (30g)
1/2 cup mixed berries (75g)
1 tbsp chopped toasted almonds (8g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.
Cook the oats for about 5-7 minutes, stirring occasionally until they start to thicken.
Reduce the heat to low and stir in the vanilla protein powder until completely integrated. Ensure the mixture is smooth and creamy.
Remove the saucepan from heat and transfer the oatmeal into a bowl.
Top with the fresh mixed berries and sprinkle the chopped toasted almonds over the top for a delightful crunch.
Enjoy your creamy protein oatmeal while warm for a nourishing start to your day.