YOUR SOLIN GENERATED RECIPE
Creamy Protein Oats with Fresh Berries
Enjoy a luscious bowl of creamy oats enriched with whey protein and tangy nonfat Greek yogurt, perfectly balanced with a medley of fresh berries. This dish offers a comforting texture and a delightful blend of flavors, making it ideal for any meal of the day.
INGREDIENTS
1/2 cup Rolled Oats
1 cup Low-fat Milk
1 scoop Whey Protein Powder (Vanilla)
1/2 cup Nonfat Greek Yogurt
1/2 cup Fresh Mixed Berries
PREPARATION
Combine the rolled oats and low-fat milk in a small saucepan.
Bring the mixture to a simmer over medium heat, stirring occasionally, until the oats soften and reach a creamy consistency (about 5-7 minutes).
Remove the saucepan from heat and stir in the nonfat Greek yogurt and whey protein powder until fully incorporated and smooth.
Transfer the creamy oats to a serving bowl and top with the fresh mixed berries.
Enjoy immediately while warm, or let cool slightly for a hearty, refreshing bowl of protein-packed oats.