Flaky Baked Salmon with Roasted Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Roasted Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Roasted Broccoli and Lemon

Enjoy a beautifully flaky baked salmon served alongside perfectly roasted broccoli drizzled with olive oil and a fresh squeeze of lemon. This dish offers a delicate balance of flavors—from the rich, tender salmon to the earthy roasted greens and bright citrus—making it a satisfying, well-rounded meal.

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NUTRITION

393kcal
Protein
34.8g
Fat
23.2g
Carbs
13.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1/2 Lemon

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Place the salmon fillet on a lined baking sheet and season lightly with salt and pepper.

  • 3

    In a bowl, toss the broccoli with olive oil, salt, and pepper.

  • 4

    Arrange the broccoli on the baking sheet around the salmon.

  • 5

    Bake in the preheated oven for about 12-15 minutes, until the salmon is flaky and broccoli is tender with slightly crisp edges.

  • 6

    Remove the baking sheet from the oven and squeeze fresh lemon juice over the salmon and broccoli.

  • 7

    Allow the dish to rest for a couple of minutes before serving to let the flavors meld.

Flaky Baked Salmon with Roasted Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Roasted Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Roasted Broccoli and Lemon

Enjoy a beautifully flaky baked salmon served alongside perfectly roasted broccoli drizzled with olive oil and a fresh squeeze of lemon. This dish offers a delicate balance of flavors—from the rich, tender salmon to the earthy roasted greens and bright citrus—making it a satisfying, well-rounded meal.

NUTRITION

393kcal
Protein
34.8g
Fat
23.2g
Carbs
13.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1/2 Lemon

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Place the salmon fillet on a lined baking sheet and season lightly with salt and pepper.

  • 3

    In a bowl, toss the broccoli with olive oil, salt, and pepper.

  • 4

    Arrange the broccoli on the baking sheet around the salmon.

  • 5

    Bake in the preheated oven for about 12-15 minutes, until the salmon is flaky and broccoli is tender with slightly crisp edges.

  • 6

    Remove the baking sheet from the oven and squeeze fresh lemon juice over the salmon and broccoli.

  • 7

    Allow the dish to rest for a couple of minutes before serving to let the flavors meld.