YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wrap
Savor a balanced blend of smoky grilled chicken, crisp romaine lettuce, and a tangy light Caesar dressing wrapped in a wholesome whole wheat tortilla. This wrap delivers a delightful mix of textures and flavors that remain satisfying and nutrient-dense.
INGREDIENTS
4 oz Chicken Breast
1 whole wheat tortilla
1 cup Romaine Lettuce (shredded)
2 tbsp Light Caesar Dressing
1 tbsp Grated Parmesan Cheese
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, and your preferred herbs.
Grill the chicken for about 6-7 minutes per side or until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing.
Warm the whole wheat tortilla on the grill or in a dry skillet for about 30 seconds on each side.
Assemble the wrap by layering the shredded romaine lettuce in the center of the tortilla.
Place the sliced grilled chicken on top of the lettuce, drizzle with 2 tablespoons of light Caesar dressing, and sprinkle the grated Parmesan cheese evenly over the top.
Fold in the sides of the tortilla and roll it tightly to enclose the filling.
Serve immediately, optionally with a squeeze of lemon for an extra burst of freshness.