YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Wrap
Enjoy this vibrant and satisfying wrap filled with lean turkey, creamy avocado, crisp spinach, and fresh tomato slices. Wrapped in a whole wheat tortilla and lightly enhanced with a tangy mustard, it delivers a delicious balance of textures and flavors perfect for any meal of the day.
INGREDIENTS
4 oz Sliced Turkey Breast
1/2 Avocado
1 Whole Wheat Tortilla
1 cup Baby Spinach
1 medium Tomato
1 tsp Mustard
PREPARATION
Lay the whole wheat tortilla on a clean surface.
Spread a thin layer of mustard over the tortilla for an extra zing.
Arrange the baby spinach leaves evenly across the tortilla.
Layer the sliced turkey breast on top of the spinach.
Slice the tomato and distribute the slices over the turkey.
Mash the avocado in a bowl until creamy, then spread it onto the turkey and tomatoes.
Carefully roll the tortilla into a wrap, tucking in the ends as you go.
Slice the wrap in half if desired and serve immediately.