YOUR SOLIN GENERATED RECIPE
Fresh Turkey Avocado Wrap
Enjoy a vibrant and satisfying wrap that combines lean turkey, creamy avocado, and crisp veggies wrapped in a whole wheat tortilla. This meal offers a delightful balance of textures and flavors for a quick, wholesome option perfect for breakfast, lunch, or dinner.
INGREDIENTS
4 oz Sliced Turkey Breast
1 Whole Wheat Tortilla
1 Quarter Avocado
1 cup Fresh Spinach
1/2 Medium Tomato
1 tsp Dijon Mustard
PREPARATION
Lay the whole wheat tortilla on a clean work surface.
Spread a thin layer of Dijon mustard in the center of the tortilla.
Layer the sliced turkey breast evenly over the mustard.
Add the fresh spinach leaves on top of the turkey.
Place the sliced tomato and avocado (mashed lightly with a fork or sliced) over the spinach.
Fold the sides of the tortilla and tightly roll it up to secure the fillings.
Optional: Serve immediately or wrap in foil for a grab-and-go meal.