Name: Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Vanilla Greek Yogurt (245g); 1/2 scoop Vanilla Whey Protein Isolate (15g); 1/2 cup Mixed Berries (75g); 2 tbsp Low-Sugar Granola (30g)

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and protein-packed parfait that layers smooth nonfat vanilla Greek yogurt with a boost of vanilla whey protein, sweet mixed berries, and a crunchy topping of low-sugar granola. This dessert is not only delightful on the palate with its harmonious blend of creamy and crunchy textures, but it also meets your protein and calorie targets perfectly.

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NUTRITION

Protein

39g

Fat

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Vanilla Greek Yogurt (245g)

1/2 scoop Vanilla Whey Protein Isolate (15g)

1/2 cup Mixed Berries (75g)

2 tbsp Low-Sugar Granola (30g)

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PREPARATION

1
In a mixing bowl, combine the nonfat vanilla Greek yogurt with the 1/2 scoop of vanilla whey protein isolate. Stir well until fully integrated and smooth.
2
Gently fold in the mixed berries, ensuring an even distribution throughout the yogurt mixture.
3
Layer the mixture into a serving glass or bowl, and then sprinkle the low-sugar granola evenly on top to add a satisfying crunch.
4
Serve immediately to enjoy the contrast of creamy yogurt and crunchy granola, or chill in the refrigerator for 10 minutes before serving if you prefer a cooler dessert.