YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A luxuriously smooth and creamy mousse that tantalizes the taste buds with the tang of Greek yogurt, subtle sweetness from honey, and the fresh burst of mixed berries. Perfectly balanced to satisfy your dessert cravings while delivering a high-protein punch in a light, refreshing treat.
INGREDIENTS
200g Nonfat Greek Yogurt
15g Whey Protein Isolate
75g Mixed Berries
1 tsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate.
Whisk the mixture vigorously until smooth and uniform, ensuring no lumps remain.
Gently fold in the mixed berries, taking care not to break them up completely.
Drizzle in the honey for a touch of natural sweetness and give a final gentle stir.
Chill the mousse in the refrigerator for at least 30 minutes to set and meld the flavors before serving.