YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a refreshing, protein-packed parfait bursting with creamy nonfat Greek yogurt, crunchy protein granola, and a vibrant burst of mixed berries, all delicately sweetened with a drizzle of honey and nutty almond butter. This parfait offers a perfect balance of textures and flavors to energize your morning.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
1/2 cup Protein Granola
1 cup Mixed Berries
1 tablespoon Almond Butter
1 tablespoon Honey
PREPARATION
Spoon the Greek yogurt into a serving bowl or glass, ensuring an even base.
Layer the protein granola on top of the yogurt.
Add the mixed berries, distributing them evenly over the granola.
Drizzle the almond butter over the berries for a nutty richness.
Finish with a delicate drizzle of honey to add a touch of natural sweetness.
Enjoy immediately for the best texture contrast, or cover and refrigerate for a quick grab-and-go breakfast.