Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate (vanilla); 0.5 cup Mixed Berries; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and airy Greek yogurt mousse infused with the richness of whey protein and the intensity of unsweetened cocoa, perfectly balanced by the natural sweetness of mixed berries and a hint of almond butter. This delightful dessert offers a creamy texture and bursts of fruity flavor while meeting your nutritional goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

38.6g

Fat

10.3g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate (vanilla)

0.5 cup Mixed Berries

1 tbsp Unsweetened Cocoa Powder

1 tbsp Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate.
2
Add the unsweetened cocoa powder and almond butter, stirring thoroughly until the mixture is smooth and well combined.
3
Fold in the mixed berries gently to preserve their shape and burst of flavor.
4
Serve immediately or chill in the refrigerator for 30 minutes to achieve a mousse-like texture.
5
Garnish with a few extra berries on top if desired before serving.