YOUR SOLIN GENERATED RECIPE
Savory Garlic-Ginger Beef and Crisp Broccoli Rice Bowl
Enjoy a well-balanced bowl featuring lean ground beef sautéed with fresh garlic and ginger, tossed with crisp broccoli and served over a bed of nutty brown rice. This dish offers a satisfying blend of savory, spicy, and umami flavors with a pleasing mix of textures, perfect for a nutritious meal any time of day.
INGREDIENTS
5 oz Lean Ground Beef
1 cup chopped Broccoli
1/2 cup cooked Brown Rice
1 clove minced Garlic
1 tsp grated Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Heat a non-stick skillet over medium-high heat and add the lean ground beef. Cook until browned and cooked through, breaking it apart as it cooks.
Add the minced garlic and grated ginger to the beef, stirring to combine and allowing their flavors to infuse for about 1 minute.
In a separate pan, lightly steam or sauté the chopped broccoli until it is crisp-tender, about 3-4 minutes.
If the brown rice is not already cooked, prepare according to package instructions.
Add the low-sodium soy sauce and sesame oil to the beef mixture and stir well to coat the meat evenly.
Assemble the bowl by placing the cooked brown rice at the base, topping with the savory beef mixture and crisp broccoli.
Finish with a light drizzle of any remaining pan juices over the bowl for extra flavor, if desired.