YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Pudding
Savor a decadent yet nutritious dessert that combines the rich flavors of cocoa and almond butter with a smooth, creamy texture. This pudding is carefully crafted to deliver a satisfying chocolate treat while keeping your protein and calorie goals in check.
INGREDIENTS
0.75 scoop Chocolate Protein Powder (22.5g)
1/2 cup Unsweetened Almond Milk (120ml)
1 tablespoon Unsweetened Cocoa Powder (5g)
Half a medium Ripe Banana (50g, mashed)
1.5 tablespoons Almond Butter (22.5g)
1 tablespoon Chia Seeds (15g)
PREPARATION
In a blender, add the chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, and the mashed half banana.
Blend until smooth and well combined.
Transfer the mixture into a bowl and stir in the almond butter until thoroughly incorporated.
Sprinkle the chia seeds over the mixture and gently fold them in.
Cover the bowl and refrigerate for at least 1-2 hours to allow the pudding to thicken and the chia seeds to absorb the liquid.
Once set, give the pudding a quick stir and serve chilled. Enjoy your creamy, chocolaty treat!