Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Whey Protein Powder; 1/2 cup Mixed Berries; 1 tsp Chia Seeds; 1 tbsp Almond Butter

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

A velvety, protein-packed pudding that marries the creamy tang of nonfat Greek yogurt with bursts of mixed berries, a hint of chia for texture, and a smooth almond butter finish. Enjoy this dessert with a satisfying blend of flavors and nutrients that perfect your indulgence with a healthful twist.

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NUTRITION

Protein

39.2g

Fat

11g

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tsp Chia Seeds

1 tbsp Almond Butter

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PREPARATION

1
In a bowl, add the nonfat Greek yogurt.
2
Mix in the 1/2 scoop of whey protein powder until fully combined and smooth.
3
Fold in the mixed berries and chia seeds, distributing them evenly.
4
Swirl in the almond butter gently to create a marbled texture.
5
Refrigerate the mixture for at least 30 minutes to allow it to set into a pudding-like consistency.
6
Serve chilled and enjoy your protein-packed dessert.