Chocolate Protein Greek Yogurt with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt with Almond Butter and Berries

A luscious, chocolate-infused dessert that pairs velvety nonfat Greek yogurt with a hint of rich chocolate protein and the nutty creaminess of almond butter, perfectly balanced with a burst of fresh berries to satisfy your sweet cravings while keeping your macros in check.

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NUTRITION

335kcal
Protein
37.9g
Fat
9.8g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

220 grams Nonfat Greek Yogurt

0.5 scoop Chocolate Protein Powder (~15g)

1 tablespoon Almond Butter

0.5 cup Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add 220 grams of nonfat Greek yogurt.

  • 2

    Mix in 0.5 scoop of chocolate protein powder until fully incorporated, ensuring a smooth chocolate flavor throughout.

  • 3

    Swirl in 1 tablespoon of almond butter to add a rich, nutty creaminess to the mix.

  • 4

    Gently fold in 0.5 cup of mixed berries, distributing the freshness evenly.

  • 5

    Serve immediately for a chilled, indulgent dessert, or refrigerate for a few minutes to enjoy a colder treat.

Chocolate Protein Greek Yogurt with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt with Almond Butter and Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt with Almond Butter and Berries

A luscious, chocolate-infused dessert that pairs velvety nonfat Greek yogurt with a hint of rich chocolate protein and the nutty creaminess of almond butter, perfectly balanced with a burst of fresh berries to satisfy your sweet cravings while keeping your macros in check.

NUTRITION

335kcal
Protein
37.9g
Fat
9.8g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

220 grams Nonfat Greek Yogurt

0.5 scoop Chocolate Protein Powder (~15g)

1 tablespoon Almond Butter

0.5 cup Mixed Berries

PREPARATION

  • 1

    In a medium bowl, add 220 grams of nonfat Greek yogurt.

  • 2

    Mix in 0.5 scoop of chocolate protein powder until fully incorporated, ensuring a smooth chocolate flavor throughout.

  • 3

    Swirl in 1 tablespoon of almond butter to add a rich, nutty creaminess to the mix.

  • 4

    Gently fold in 0.5 cup of mixed berries, distributing the freshness evenly.

  • 5

    Serve immediately for a chilled, indulgent dessert, or refrigerate for a few minutes to enjoy a colder treat.