YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese with Fresh Berries and Crunchy Nuts
Enjoy a refreshing medley of tangy low-fat cottage cheese, naturally sweet fresh blueberries, and the satisfying crunch of almonds, making for a light yet protein-packed meal perfect for any time of the day.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1/2 cup Blueberries
10 Almonds
PREPARATION
Spoon the low-fat cottage cheese into a serving bowl.
Gently wash and pat dry the blueberries, then sprinkle them evenly over the cottage cheese.
Roughly chop the almonds if desired for extra crunch, or simply add them whole on top.
Mix lightly if desired, and enjoy immediately as a refreshing, protein-packed meal at any time of day.