Name: Crispy Buffalo Chicken Pizza with Fresh Celery and Carrot
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast, Cooked; 1 tbsp Buffalo Sauce; 1 serving Cauliflower Crust (approx. 150g); 1/4 cup Low-Fat Mozzarella Cheese, shredded; 1 stalk Fresh Celery; 1 medium slice Fresh Carrot

Crispy Buffalo Chicken Pizza with Fresh Celery and Carrot

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza with Fresh Celery and Carrot

Enjoy a bold twist on pizza with tender, spicy buffalo chicken nestled atop a crispy cauliflower crust, finished with a melty layer of low-fat mozzarella and a refreshing crunch from fresh celery and carrot slices. Perfectly balanced in flavor and nutrition, this meal is as satisfying to your taste buds as it is to your fitness goals.

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NUTRITION

Protein

47.6g

Fat

11.5g

Carbs

24.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast, Cooked

1 tbsp Buffalo Sauce

1 serving Cauliflower Crust (approx. 150g)

1/4 cup Low-Fat Mozzarella Cheese, shredded

1 stalk Fresh Celery

1 medium slice Fresh Carrot

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PREPARATION

1
Preheat your oven to 425°F (220°C).
2
Toss the cooked chicken breast with buffalo sauce until evenly coated.
3
Spread the cauliflower crust on a baking sheet and evenly distribute the buffalo chicken over it.
4
Sprinkle the shredded low-fat mozzarella cheese on top of the chicken.
5
Bake in the preheated oven for 10-12 minutes, or until the cheese has melted and the crust is crispy.
6
Remove from the oven and top with fresh celery and carrot slices.
7
Serve immediately and enjoy your crispy, flavorful pizza!