Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

YOUR SOLIN GENERATED RECIPE

Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

Savor succulent shrimp lightly seared to perfection and paired with creamy fresh mozzarella, nestled alongside garlicky, vibrant broccolini. This balanced dish marries protein-packed seafood with a burst of green goodness for a satisfying meal that's both wholesome and delicious.

Try 3 days free, then $12.99 / mo.

NUTRITION

324kcal
Protein
43.7g
Fat
12g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 oz Fresh Mozzarella

1 cup Broccolini

1 tsp Olive Oil

2 cloves Garlic

Pinch Salt

Pinch Black Pepper

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Pat the shrimp dry and season lightly with a pinch of salt and black pepper.

  • 2

    Heat the olive oil in a non-stick skillet over medium-high heat.

  • 3

    Add the shrimp to the skillet and sear for about 2 minutes per side until they turn pink and are just cooked through.

  • 4

    Remove the shrimp and set aside on a plate.

  • 5

    In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant.

  • 6

    Add the broccolini to the skillet and toss to coat in the garlic-infused oil. Sauté for 3-4 minutes until the broccolini is tender but still crisp.

  • 7

    Return the shrimp to the skillet during the last minute of cooking to warm through.

  • 8

    Plate the shrimp and broccolini, then top with slices or crumbled pieces of fresh mozzarella.

  • 9

    Serve immediately and enjoy the delightful blend of flavors and textures.

Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

YOUR SOLIN GENERATED RECIPE

Healthy Pan-Seared Mozzarella Shrimp with Garlic Broccolini

Savor succulent shrimp lightly seared to perfection and paired with creamy fresh mozzarella, nestled alongside garlicky, vibrant broccolini. This balanced dish marries protein-packed seafood with a burst of green goodness for a satisfying meal that's both wholesome and delicious.

NUTRITION

324kcal
Protein
43.7g
Fat
12g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 oz Fresh Mozzarella

1 cup Broccolini

1 tsp Olive Oil

2 cloves Garlic

Pinch Salt

Pinch Black Pepper

PREPARATION

  • 1

    Pat the shrimp dry and season lightly with a pinch of salt and black pepper.

  • 2

    Heat the olive oil in a non-stick skillet over medium-high heat.

  • 3

    Add the shrimp to the skillet and sear for about 2 minutes per side until they turn pink and are just cooked through.

  • 4

    Remove the shrimp and set aside on a plate.

  • 5

    In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant.

  • 6

    Add the broccolini to the skillet and toss to coat in the garlic-infused oil. Sauté for 3-4 minutes until the broccolini is tender but still crisp.

  • 7

    Return the shrimp to the skillet during the last minute of cooking to warm through.

  • 8

    Plate the shrimp and broccolini, then top with slices or crumbled pieces of fresh mozzarella.

  • 9

    Serve immediately and enjoy the delightful blend of flavors and textures.