YOUR SOLIN GENERATED RECIPE
Crispy Bacon-Wrapped Spicy Turkey Bites
Enjoy a flavorful burst of savory and spicy goodness with crispy bacon-wrapped turkey bites, perfectly complemented by a creamy avocado dip. These bite-sized delights showcase tender turkey seasoned with chili and garlic, all enveloped in a thin, crispy turkey bacon. The dish is finished with a drizzle of olive oil for extra richness and roasted to perfection in the oven, making it a versatile meal option for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Turkey Breast
2 slices Turkey Bacon
1/4 Avocado
1 tsp Olive Oil
1/4 tsp Chili Powder
1/4 tsp Garlic Powder
Black Pepper & Salt to taste
PREPARATION
Preheat your oven to 400°F.
Cut the turkey breast into bite-sized cubes. In a bowl, toss the turkey cubes with chili powder, garlic powder, black pepper, and salt.
Cut each turkey bacon slice in half. Wrap each seasoned turkey cube with a half slice of bacon. Secure with a toothpick if needed.
Place the bacon-wrapped turkey bites on a baking tray lined with parchment paper. Drizzle and lightly brush with olive oil.
Bake for 15-18 minutes until the bacon is crispy and the turkey is cooked through.
While baking, prepare the avocado dip by mashing the avocado in a small bowl with a pinch of salt, a dash of chili powder, and a drizzle of olive oil. Stir until smooth.
Remove the bites from the oven and serve warm alongside the avocado dip for an extra burst of creamy flavor.