Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

Enjoy a comforting yet balanced meal featuring a fluffy baked potato topped with savory, seasoned ground turkey and a side of crispy roasted broccoli. This dish offers a blend of textures, from the soft interior of the potato to the crisp edges of roasted broccoli, accompanied by the rich flavor of lean ground turkey. Perfect for a satisfying meal any time of the day.

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NUTRITION

437kcal
Protein
37.1g
Fat
14.0g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

1 medium baked potato (~173g)

5 ounces ground turkey (93% lean, ~142g)

1 cup broccoli (~91g)

1 teaspoon olive oil

Pinch of salt

Dash of black pepper

1 teaspoon garlic powder

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C). Poke the potato several times with a fork and place it directly on the oven rack. Bake for about 45-60 minutes until tender.

  • 2

    While the potato is baking, prepare the roasted broccoli by tossing it with olive oil, salt, pepper, and garlic powder in a bowl. Spread the broccoli on a baking tray.

  • 3

    Place the tray with broccoli in the oven for the last 15-20 minutes of the potato's baking time, or until the broccoli starts to crisp on the edges.

  • 4

    Meanwhile, heat a non-stick skillet over medium heat. Add the ground turkey, season with a pinch of salt and black pepper, and cook thoroughly, breaking it apart with a spatula until it is no longer pink.

  • 5

    Once all components are ready, slice open the baked potato, fluff the inside with a fork, and top with the savory ground turkey. Serve with the crispy roasted broccoli on the side.

  • 6

    Enjoy your balanced and nourishing meal!

Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Savory Ground Turkey and Crispy Roasted Broccoli

Enjoy a comforting yet balanced meal featuring a fluffy baked potato topped with savory, seasoned ground turkey and a side of crispy roasted broccoli. This dish offers a blend of textures, from the soft interior of the potato to the crisp edges of roasted broccoli, accompanied by the rich flavor of lean ground turkey. Perfect for a satisfying meal any time of the day.

NUTRITION

437kcal
Protein
37.1g
Fat
14.0g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

1 medium baked potato (~173g)

5 ounces ground turkey (93% lean, ~142g)

1 cup broccoli (~91g)

1 teaspoon olive oil

Pinch of salt

Dash of black pepper

1 teaspoon garlic powder

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C). Poke the potato several times with a fork and place it directly on the oven rack. Bake for about 45-60 minutes until tender.

  • 2

    While the potato is baking, prepare the roasted broccoli by tossing it with olive oil, salt, pepper, and garlic powder in a bowl. Spread the broccoli on a baking tray.

  • 3

    Place the tray with broccoli in the oven for the last 15-20 minutes of the potato's baking time, or until the broccoli starts to crisp on the edges.

  • 4

    Meanwhile, heat a non-stick skillet over medium heat. Add the ground turkey, season with a pinch of salt and black pepper, and cook thoroughly, breaking it apart with a spatula until it is no longer pink.

  • 5

    Once all components are ready, slice open the baked potato, fluff the inside with a fork, and top with the savory ground turkey. Serve with the crispy roasted broccoli on the side.

  • 6

    Enjoy your balanced and nourishing meal!