Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt; 1 cup Mixed Berries; 2 tablespoons Sliced Almonds

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing and balanced bowl of creamy nonfat Greek yogurt paired with a vibrant mix of fresh berries and a satisfying crunch of toasted almonds. This dish perfectly blends tangy sweetness with a delightful nutty texture, making it an ideal way to energize your morning or a light meal any time of day.

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NUTRITION

Protein

39.5g

Fat

7.5g

Carbs

40g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt

1 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl.
2
Gently wash and pat dry the mixed berries before adding them over the yogurt.
3
Sprinkle the sliced almonds evenly on top for a satisfying crunch.
4
Stir lightly if desired to combine flavors, and serve immediately for the freshest taste.