YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Enjoy a lean and flavorful dinner featuring perfectly grilled chicken breast alongside vibrant steamed broccoli and light cauliflower rice, finished with a hint of olive oil for extra richness.
INGREDIENTS
6 oz Chicken Breast
1 cup Steamed Broccoli
1 cup Cauliflower Rice
1 tsp Olive Oil
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 5-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F.
While the chicken is grilling, steam the broccoli until bright green and tender, about 5 minutes.
Prepare the cauliflower rice by lightly sautéing it in a non-stick pan over medium heat for 3-4 minutes until just tender.
Drizzle the olive oil over the steamed broccoli and cauliflower rice for a touch of richness.
Plate the grilled chicken alongside the vegetables and serve immediately.