YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
A refreshingly smooth dessert that combines the creamy tang of nonfat Greek yogurt with the boost of whey protein isolate, all accented by the vibrant sweetness of fresh mixed berries. This light treat is designed to satisfy your sweet tooth while keeping your protein and calorie goals on track.
INGREDIENTS
1/2 cup Nonfat Greek Yogurt (125g)
1 scoop Whey Protein Isolate (30g)
1/4 cup Mixed Berries (37g)
PREPARATION
In a medium bowl, add 1/2 cup of nonfat Greek yogurt.
Scoop in 1 serving of whey protein isolate and stir thoroughly until fully incorporated and smooth.
Gently fold in 1/4 cup of fresh mixed berries for a burst of natural sweetness.
Serve immediately for a silky, protein-packed dessert.