Baked Cinnamon Apple Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Oatmeal

A cozy, baked oatmeal infused with warm cinnamon and tender apple pieces, finished with a creamy dollop of nonfat Greek yogurt. This dish provides a balanced blend of whole grains, protein, and natural sweetness, perfect for a hearty morning meal or a healthy anytime snack.

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NUTRITION

491kcal
Protein
36.6g
Fat
11.0g
Carbs
61.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 medium Apple (diced)

1 large Egg

1 cup Nonfat Plain Greek Yogurt

1 tsp Ground Cinnamon

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Grease a small baking dish or oven-safe skillet lightly with non-stick spray.

  • 3

    In a mixing bowl, combine the rolled oats, unsweetened almond milk, and the egg. Whisk together until well mixed.

  • 4

    Core and dice the apple into small pieces and add to the mixture along with the ground cinnamon. Stir until the ingredients are evenly distributed.

  • 5

    Pour the mixture into the prepared baking dish and spread it out evenly.

  • 6

    Bake in the preheated oven for 25-30 minutes or until the oatmeal is set and lightly golden on top.

  • 7

    Remove from the oven and let it cool slightly before serving. Top with a generous dollop of nonfat plain Greek yogurt and enjoy warm.

Baked Cinnamon Apple Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Oatmeal

A cozy, baked oatmeal infused with warm cinnamon and tender apple pieces, finished with a creamy dollop of nonfat Greek yogurt. This dish provides a balanced blend of whole grains, protein, and natural sweetness, perfect for a hearty morning meal or a healthy anytime snack.

NUTRITION

491kcal
Protein
36.6g
Fat
11.0g
Carbs
61.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 medium Apple (diced)

1 large Egg

1 cup Nonfat Plain Greek Yogurt

1 tsp Ground Cinnamon

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Grease a small baking dish or oven-safe skillet lightly with non-stick spray.

  • 3

    In a mixing bowl, combine the rolled oats, unsweetened almond milk, and the egg. Whisk together until well mixed.

  • 4

    Core and dice the apple into small pieces and add to the mixture along with the ground cinnamon. Stir until the ingredients are evenly distributed.

  • 5

    Pour the mixture into the prepared baking dish and spread it out evenly.

  • 6

    Bake in the preheated oven for 25-30 minutes or until the oatmeal is set and lightly golden on top.

  • 7

    Remove from the oven and let it cool slightly before serving. Top with a generous dollop of nonfat plain Greek yogurt and enjoy warm.