YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Crispy Romaine
Savor the crisp freshness of grilled romaine enhanced by a light Caesar dressing, tender grilled chicken, and a hint of Parmesan. This balanced dish is elevated with a crunch from whole wheat croutons, making every bite both refreshing and satisfying.
INGREDIENTS
5 oz Chicken Breast
2 cups Romaine Lettuce
2 tbsp Light Caesar Dressing
1 tbsp Grated Parmesan Cheese
1/4 cup Whole Wheat Croutons
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper (and any other desired herbs) and grill for 6-7 minutes on each side until fully cooked.
While the chicken is grilling, split the romaine lettuce in halves lengthwise.
Lightly spray the cut sides of the romaine with a bit of olive oil, then place them cut-side down on the grill for 2-3 minutes to achieve a light char and enhance crispness.
In a large bowl, toss the grilled romaine with the light Caesar dressing.
Slice the grilled chicken into strips and add on top of the romaine.
Sprinkle grated Parmesan cheese and whole wheat croutons over the salad.
Serve immediately and enjoy your balanced, protein-packed meal.