Lean Turkey and Crispy Bacon Fresh Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Crispy Bacon Fresh Club Sandwich

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Crispy Bacon Fresh Club Sandwich

Savor a balanced and satisfying club sandwich featuring lean turkey, crispy bacon, and fresh vegetables layered between whole grain bread slices. This sandwich offers a delightful mix of textures and flavors with the perfect blend of savory turkey, smoky bacon, and crisp lettuce, making it a versatile meal option any time of day.

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NUTRITION

365kcal
Protein
39.1g
Fat
10.1g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

3 ounces Lean Turkey Breast Slices

2 slices Crispy Bacon

2 slices Whole Grain Bread

2 slices Tomato

2 leaves Romaine Lettuce

1 teaspoon Mustard

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PREPARATION

  • 1

    Toast the whole grain bread slices until they reach a light golden brown.

  • 2

    Lay out the toasted bread slices and spread a thin layer of mustard on one side of each slice.

  • 3

    Layer the first slice with lean turkey breast slices, followed by a layer of romaine lettuce and tomato slices.

  • 4

    Place the crispy bacon on top of the tomatoes, adding a savory crunch.

  • 5

    Top with the second slice of bread, mustard side down, and press gently.

  • 6

    Cut the sandwich diagonally into halves and serve immediately.

Lean Turkey and Crispy Bacon Fresh Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Crispy Bacon Fresh Club Sandwich

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Crispy Bacon Fresh Club Sandwich

Savor a balanced and satisfying club sandwich featuring lean turkey, crispy bacon, and fresh vegetables layered between whole grain bread slices. This sandwich offers a delightful mix of textures and flavors with the perfect blend of savory turkey, smoky bacon, and crisp lettuce, making it a versatile meal option any time of day.

NUTRITION

365kcal
Protein
39.1g
Fat
10.1g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

3 ounces Lean Turkey Breast Slices

2 slices Crispy Bacon

2 slices Whole Grain Bread

2 slices Tomato

2 leaves Romaine Lettuce

1 teaspoon Mustard

PREPARATION

  • 1

    Toast the whole grain bread slices until they reach a light golden brown.

  • 2

    Lay out the toasted bread slices and spread a thin layer of mustard on one side of each slice.

  • 3

    Layer the first slice with lean turkey breast slices, followed by a layer of romaine lettuce and tomato slices.

  • 4

    Place the crispy bacon on top of the tomatoes, adding a savory crunch.

  • 5

    Top with the second slice of bread, mustard side down, and press gently.

  • 6

    Cut the sandwich diagonally into halves and serve immediately.