Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 300g Nonfat Greek Yogurt; 1/2 cup Mixed Berries (75g); 1.5 tbsp Almond Butter (24g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed parfait layered with creamy nonfat Greek yogurt, a vibrant mix of sweet berries, and a luscious drizzle of almond butter. This light yet indulgent dessert balances tangy, fruity, and nutty flavors for a satisfying treat that meets your nutritional goals.

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NUTRITION

Protein

35.6g

Fat

13.5g

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

300g Nonfat Greek Yogurt

1/2 cup Mixed Berries (75g)

1.5 tbsp Almond Butter (24g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
2
Gently layer the mixed berries over the yogurt.
3
Drizzle the almond butter evenly across the top.
4
Serve immediately for a fresh, protein-packed dessert, or chill for 10 minutes before serving if desired.