Name: Creamy Avocado Turkey Wrap with Fresh Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Lean Turkey Breast Slices; 1/2 whole Avocado; 1 Whole Wheat Tortilla; 1 cup Mixed Greens; 1/2 medium Tomato (sliced); 2 tbsp Plain Greek Yogurt; 1 tsp Lemon Juice; Salt & Pepper to taste

Creamy Avocado Turkey Wrap with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Wrap with Fresh Greens

Enjoy a vibrant and satisfying wrap featuring lean turkey breast, creamy avocado, and crisp mixed greens wrapped in a wholesome whole wheat tortilla. This dish offers a delightful balance of textures and flavors—from the smooth, rich avocado to the juicy turkey and the refreshing crunch of fresh greens, making it a perfect option for breakfast, lunch, or dinner.

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NUTRITION

Protein

35.8g

Fat

19.3g

Carbs

33.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Turkey Breast Slices

1/2 whole Avocado

1 Whole Wheat Tortilla

1 cup Mixed Greens

1/2 medium Tomato (sliced)

2 tbsp Plain Greek Yogurt

1 tsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

1
Lay the whole wheat tortilla on a flat surface.
2
In a small bowl, mash the avocado with lemon juice, salt, and pepper until smooth.
3
Spread the mashed avocado evenly onto the tortilla.
4
Layer the lean turkey breast slices evenly over the avocado.
5
Top with mixed greens and tomato slices.
6
Drizzle the plain Greek yogurt over the filling for an extra creamy texture.
7
Roll up the tortilla tightly to form a wrap, slice in half if desired, and serve immediately.