YOUR SOLIN GENERATED RECIPE
Flaky Baked Salmon with Roasted Green Beans
Savor the delicate flavors of flaky baked salmon paired with crisp roasted green beans. A perfect balance of bright lemon, aromatic garlic, and seasonal greens makes this dish a nutritious and satisfying meal, ideal for a hearty dinner.
INGREDIENTS
5 oz Salmon Fillet
1 cup Green Beans
1 tsp Olive Oil
1 clove Garlic
1 wedge Lemon
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F.
Place the salmon fillet on a lined baking sheet. Drizzle a small amount of olive oil on top.
Finely mince the garlic and sprinkle it over the salmon, then season with a pinch of salt and black pepper.
Arrange the green beans around the salmon on the baking sheet. Drizzle the remaining olive oil over the green beans and season lightly with salt and pepper.
Place the baking sheet in the oven and bake for 12-15 minutes, or until the salmon flakes easily with a fork and the green beans are tender.
Remove from the oven, squeeze a wedge of lemon over the salmon, and serve immediately.