Creamy Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Mousse

Enjoy a rich and velvety chocolate mousse that’s as nutritious as it is indulgent. This mousse combines the creaminess of Greek yogurt and avocado with the decadent flavor of cocoa and a protein boost from whey isolate, creating a well-balanced treat that fits seamlessly into your day.

Try 3 days free, then $12.99 / mo.

NUTRITION

368kcal
Protein
43g
Fat
12.7g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

150g Plain Greek Yogurt

1 scoop Chocolate Whey Protein Isolate (approx. 30g)

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk (approx. 60g)

1/4 portion Avocado (approx. 50g)

1 teaspoon Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate whey protein isolate, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and mash the avocado until smooth, then stir it into the mixture along with the honey.

  • 3

    Mix all ingredients thoroughly until the mousse is creamy and well-blended.

  • 4

    Taste and adjust sweetness if needed by adding a little more honey.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to enhance the flavors and achieve a mousse-like texture.

Creamy Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Mousse

Enjoy a rich and velvety chocolate mousse that’s as nutritious as it is indulgent. This mousse combines the creaminess of Greek yogurt and avocado with the decadent flavor of cocoa and a protein boost from whey isolate, creating a well-balanced treat that fits seamlessly into your day.

NUTRITION

368kcal
Protein
43g
Fat
12.7g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

150g Plain Greek Yogurt

1 scoop Chocolate Whey Protein Isolate (approx. 30g)

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk (approx. 60g)

1/4 portion Avocado (approx. 50g)

1 teaspoon Honey

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate whey protein isolate, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and mash the avocado until smooth, then stir it into the mixture along with the honey.

  • 3

    Mix all ingredients thoroughly until the mousse is creamy and well-blended.

  • 4

    Taste and adjust sweetness if needed by adding a little more honey.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to enhance the flavors and achieve a mousse-like texture.