Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Plain Greek Yogurt; 1/2 cup Mixed Berries; 1/3 cup Crunchy Granola; 1 tsp Honey

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

A vibrant bowl of nonfat Greek yogurt enhanced with a medley of fresh berries, crunchy granola, and a touch of honey. The creamy tang of the yogurt pairs delightfully with the natural sweetness of the berries and the nutty crunch of the granola, creating a satisfying and balanced meal perfect for starting your day or enjoying as a light meal.

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NUTRITION

Protein

38g

Fat

Carbs

50.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt

1/2 cup Mixed Berries

1/3 cup Crunchy Granola

1 tsp Honey

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PREPARATION

1
Spoon 1.5 cups of nonfat plain Greek yogurt into a serving bowl.
2
Gently fold in 1/2 cup of mixed berries, distributing them evenly over the yogurt.
3
Sprinkle 1/3 cup of crunchy granola on top for a delightful crunch.
4
Drizzle 1 teaspoon of honey over the granola to add a subtle sweetness.
5
Serve immediately and enjoy this balanced, refreshing dish.