Pan-Seared Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Pan-Seared Pesto Chicken Sandwich

Savor a delightful combination of pan-seared chicken breast paired with a fresh, vibrant pesto spread on a hearty whole grain bun. Finished with crisp lettuce and juicy tomato slices, this sandwich is a well-balanced meal that delights the senses with its harmonious blend of flavors and textures.

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NUTRITION

423kcal
Protein
43.9g
Fat
13.2g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Grain Bun

1 tbsp Pesto

2 medium slices Tomato

2 leaves Romaine Lettuce

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PREPARATION

  • 1

    Preheat a skillet over medium-high heat and lightly oil the surface.

  • 2

    Season the chicken breast with salt and pepper as desired.

  • 3

    Sear the chicken breast in the skillet for about 5-6 minutes per side or until fully cooked, then let rest for a few minutes.

  • 4

    While the chicken rests, slice the tomato and prepare the lettuce.

  • 5

    Lightly toast the whole grain bun in the skillet until it is golden and crispy.

  • 6

    Spread the pesto evenly on both halves of the toasted bun.

  • 7

    Layer the sliced chicken, tomato, and lettuce between the bun halves.

  • 8

    Serve immediately and enjoy your balanced, delicious Pan-Seared Pesto Chicken Sandwich.

Pan-Seared Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Pan-Seared Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Pan-Seared Pesto Chicken Sandwich

Savor a delightful combination of pan-seared chicken breast paired with a fresh, vibrant pesto spread on a hearty whole grain bun. Finished with crisp lettuce and juicy tomato slices, this sandwich is a well-balanced meal that delights the senses with its harmonious blend of flavors and textures.

NUTRITION

423kcal
Protein
43.9g
Fat
13.2g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Grain Bun

1 tbsp Pesto

2 medium slices Tomato

2 leaves Romaine Lettuce

PREPARATION

  • 1

    Preheat a skillet over medium-high heat and lightly oil the surface.

  • 2

    Season the chicken breast with salt and pepper as desired.

  • 3

    Sear the chicken breast in the skillet for about 5-6 minutes per side or until fully cooked, then let rest for a few minutes.

  • 4

    While the chicken rests, slice the tomato and prepare the lettuce.

  • 5

    Lightly toast the whole grain bun in the skillet until it is golden and crispy.

  • 6

    Spread the pesto evenly on both halves of the toasted bun.

  • 7

    Layer the sliced chicken, tomato, and lettuce between the bun halves.

  • 8

    Serve immediately and enjoy your balanced, delicious Pan-Seared Pesto Chicken Sandwich.