YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a smooth, creamy protein mousse that combines nonfat Greek yogurt and a hint of vanilla whey protein with the natural sweetness of mixed berries and a touch of honey. This light dessert is refreshingly tangy and satisfies your sweet cravings while hitting your macro goals.
INGREDIENTS
170g Nonfat Greek Yogurt
25g Vanilla Whey Protein Isolate
70g Mixed Berries
1 teaspoon Honey
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt and vanilla whey protein isolate.
Stir the mixture well until it becomes completely smooth and uniform.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Drizzle honey over the mousse and mix lightly to incorporate the natural sweetness.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.
Serve chilled, garnished with the remaining berries for an appealing finish.