Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

YOUR SOLIN GENERATED RECIPE

Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

Enjoy the delightful combination of a savory chicken sausage wrapped in crispy turkey bacon, complemented by vibrant, sautéed bell peppers and onions. This dish brings together a satisfying blend of textures and flavors perfect for a wholesome meal.

Try 3 days free, then $12.99 / mo.

NUTRITION

325kcal
Protein
35.8g
Fat
19.6g
Carbs
9.4g

SERVINGS

1 serving

INGREDIENTS

1 x 5oz Chicken Sausage

2 slices Turkey Bacon

0.5 medium Bell Pepper

0.25 medium Onion

1 tsp Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add olive oil.

  • 2

    Wrap the chicken sausage with turkey bacon, securing with toothpicks if needed.

  • 3

    Place the bacon-wrapped sausage in the skillet and sear on all sides until the bacon is crispy and the sausage is heated through.

  • 4

    Add the sliced bell pepper and onion to the skillet. Sauté until the vegetables soften and develop a slight char, about 4-5 minutes.

  • 5

    Remove from heat, slice the sausage into pieces if desired, and serve with the sautéed peppers and onions.

Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

YOUR SOLIN GENERATED RECIPE

Turkey Bacon-Wrapped Chicken Sausage with Sautéed Peppers and Onions

Enjoy the delightful combination of a savory chicken sausage wrapped in crispy turkey bacon, complemented by vibrant, sautéed bell peppers and onions. This dish brings together a satisfying blend of textures and flavors perfect for a wholesome meal.

NUTRITION

325kcal
Protein
35.8g
Fat
19.6g
Carbs
9.4g

SERVINGS

1 serving

INGREDIENTS

1 x 5oz Chicken Sausage

2 slices Turkey Bacon

0.5 medium Bell Pepper

0.25 medium Onion

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add olive oil.

  • 2

    Wrap the chicken sausage with turkey bacon, securing with toothpicks if needed.

  • 3

    Place the bacon-wrapped sausage in the skillet and sear on all sides until the bacon is crispy and the sausage is heated through.

  • 4

    Add the sliced bell pepper and onion to the skillet. Sauté until the vegetables soften and develop a slight char, about 4-5 minutes.

  • 5

    Remove from heat, slice the sausage into pieces if desired, and serve with the sautéed peppers and onions.