YOUR SOLIN GENERATED RECIPE
Hearty Baked Apple Cinnamon Protein Oatmeal
Enjoy a warm bowl of baked oatmeal infused with sweet apple, aromatic cinnamon, and a protein boost from vanilla whey and Greek yogurt. This dish happens to be a versatile meal that can serve breakfast, lunch, or dinner while keeping you satisfied with its balanced blend of complex carbs, lean protein, and a hint of heart-healthy fats.
INGREDIENTS
1/2 cup rolled oats (40g dry)
1 medium apple (182g)
1 tsp ground cinnamon (2.6g)
1 scoop vanilla whey protein powder (30g)
1/2 cup nonfat Greek yogurt (120g)
1 cup unsweetened almond milk (240g)
1 tbsp chopped walnuts (7g)
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.
In a mixing bowl, combine rolled oats, ground cinnamon, and the vanilla whey protein powder.
Chop the apple into small cubes and fold it into the dry ingredients.
Stir in the nonfat Greek yogurt and unsweetened almond milk until well combined.
Pour the oatmeal mixture into the prepared baking dish and sprinkle the chopped walnuts on top.
Bake in the preheated oven for 20-25 minutes or until the top is set and lightly golden.
Allow the baked oatmeal to cool slightly before serving. Enjoy warm for a hearty meal any time of the day.