Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a vibrant, protein-packed lunch featuring perfectly grilled chicken breast paired with a refreshing cucumber and tomato salad lightly dressed with olive oil and lemon juice. This dish offers a delightful combination of savory and tangy flavors with a crisp, cooling salad to complement the tender grilled chicken.

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NUTRITION

297kcal
Protein
44.9g
Fat
7.7g
Carbs
5.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup sliced Cucumber

1/2 medium Tomato

1 tsp Olive Oil

1 tbsp Lemon Juice

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, slice the cucumber and tomato and place them in a bowl.

  • 5

    Drizzle with olive oil and lemon juice, then gently toss the salad to combine.

  • 6

    Once the chicken is done, let it rest for a few minutes before slicing it.

  • 7

    Serve the sliced grilled chicken alongside the fresh cucumber tomato salad.

Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a vibrant, protein-packed lunch featuring perfectly grilled chicken breast paired with a refreshing cucumber and tomato salad lightly dressed with olive oil and lemon juice. This dish offers a delightful combination of savory and tangy flavors with a crisp, cooling salad to complement the tender grilled chicken.

NUTRITION

297kcal
Protein
44.9g
Fat
7.7g
Carbs
5.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup sliced Cucumber

1/2 medium Tomato

1 tsp Olive Oil

1 tbsp Lemon Juice

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, slice the cucumber and tomato and place them in a bowl.

  • 5

    Drizzle with olive oil and lemon juice, then gently toss the salad to combine.

  • 6

    Once the chicken is done, let it rest for a few minutes before slicing it.

  • 7

    Serve the sliced grilled chicken alongside the fresh cucumber tomato salad.