YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wraps with Crispy Romaine
Enjoy these hearty wraps loaded with tender grilled chicken, crisp romaine lettuce, a sprinkle of Parmesan, and a drizzle of light Caesar dressing wrapped in a whole wheat tortilla for a balance of textures and flavors. This dish offers a refreshing crunch and satisfying meal that's versatile for breakfast, lunch, or dinner.
INGREDIENTS
4 oz Chicken Breast
2 cups Romaine Lettuce
1 Whole Wheat Wrap
2 tbsp Light Caesar Dressing
1 tbsp Parmesan Cheese
Salt and Pepper to taste
PREPARATION
Preheat your grill to medium-high heat and season the chicken breast with salt and pepper.
Grill the chicken for about 6-7 minutes on each side until fully cooked and nicely charred. Once done, let it rest for a few minutes and then slice it into strips.
In a bowl, toss the chopped romaine lettuce with the light Caesar dressing and a sprinkle of Parmesan cheese. Season with a little extra salt and pepper if desired.
Lay out the whole wheat wrap on a flat surface. Place the grilled chicken slices in the center, and top with the dressed romaine lettuce.
Fold the sides of the wrap over the filling and roll tightly to secure all the ingredients. Serve immediately and enjoy!