YOUR SOLIN GENERATED RECIPE
Quick Pan-Seared Sweet Garlic Beef
A rapid, flavor-packed beef dish featuring tender, pan-seared sirloin bathed in a sweet garlic glaze and accented with vibrant bell pepper and crisp broccoli. This versatile meal is perfect for any time of day, delivering a satisfying savory-sweet experience while fitting neatly into your nutritional goals.
INGREDIENTS
5 oz Beef Sirloin
2 tsp Olive Oil
1 clove Garlic
1 tsp Honey
1 tsp Soy Sauce
1/2 cup sliced Bell Pepper
1/2 cup Broccoli florets
PREPARATION
Pat the beef sirloin dry with paper towels. Season lightly with salt and pepper if desired.
Heat olive oil in a skillet over medium-high heat.
Add the beef to the skillet and sear for about 3-4 minutes per side until a brown crust forms and the beef reaches your preferred doneness.
While the beef cooks, mince the garlic finely.
Reduce the heat to medium-low, push the beef aside, and add the minced garlic to the skillet. Sauté for about 30 seconds until fragrant.
Stir in the honey and soy sauce, combining them with the garlic to create a sweet and savory glaze. Let it simmer for another minute.
Add the sliced bell pepper and broccoli florets to the skillet. Toss gently to coat them in the glaze and heat through, about 2 minutes.
Slice the beef against the grain and serve topped with the glazed vegetables. Enjoy your quick pan-seared sweet garlic beef!