YOUR SOLIN GENERATED RECIPE
Baked Chicken with Fresh Tomato, Basil, and Melted Mozzarella
Savor this light yet flavorful dish featuring a tender baked chicken breast layered with juicy, freshly sliced tomatoes and aromatic basil. Topped with a delicate melting of mozzarella, this meal brings a delightful blend of textures and a comforting medley of Italian-inspired flavors.
INGREDIENTS
6 oz Chicken Breast
1 medium Tomato
2 tbsp Fresh Basil
1 oz Part-Skim Mozzarella Cheese
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F (205°C).
Season the chicken breast on both sides with salt and pepper.
Place the chicken in a baking dish and drizzle with olive oil.
Bake the chicken in the preheated oven for about 20-25 minutes or until it reaches an internal temperature of 165°F (74°C).
While the chicken bakes, slice the tomato and roughly tear the fresh basil leaves.
Once the chicken is cooked, remove it from the oven and immediately top it with the tomato slices and basil.
Sprinkle the mozzarella cheese evenly over the top so that it starts melting with the residual heat.
Optionally, return the dish to the oven for 2-3 minutes if further melted cheese is desired, then serve hot.