Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almonds

Savor a light and refreshing parfait featuring velvety nonfat Greek yogurt layered with crisp granola and sweet, tangy mixed berries. The textures complement perfectly, creating a satisfying breakfast that ignites your morning with natural flavor and a delightful crunch.

Try 3 days free, then $12.99 / mo.

NUTRITION

264kcal
Protein
13.9g
Fat
6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

100 grams Nonfat Greek Yogurt

35 grams Granola

50 grams Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl or glass.

  • 2

    Sprinkle the granola evenly over the yogurt.

  • 3

    Top with mixed berries for a burst of flavor and color.

  • 4

    Enjoy immediately to experience the contrast of creamy yogurt and crunchy granola.

Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almonds

Savor a light and refreshing parfait featuring velvety nonfat Greek yogurt layered with crisp granola and sweet, tangy mixed berries. The textures complement perfectly, creating a satisfying breakfast that ignites your morning with natural flavor and a delightful crunch.

NUTRITION

264kcal
Protein
13.9g
Fat
6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

100 grams Nonfat Greek Yogurt

35 grams Granola

50 grams Mixed Berries

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl or glass.

  • 2

    Sprinkle the granola evenly over the yogurt.

  • 3

    Top with mixed berries for a burst of flavor and color.

  • 4

    Enjoy immediately to experience the contrast of creamy yogurt and crunchy granola.