Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant and nourishing lunch featuring juicy grilled chicken breast paired with fluffy quinoa and tender roasted broccoli. This balanced meal delivers a delightful fusion of smoky, nutty, and fresh flavors that are both satisfying and energizing.

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NUTRITION

396kcal
Protein
42.7g
Fat
5.4g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup roasted Broccoli

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PREPARATION

  • 1

    Preheat your grill to medium-high heat and season the chicken breast with your choice of herbs, salt, and pepper.

  • 2

    Grill the chicken breast for about 6-7 minutes on each side until fully cooked and nicely charred.

  • 3

    While the chicken is grilling, prepare the quinoa following package instructions, typically by simmering 1/2 cup of cooked quinoa in water until fluffy.

  • 4

    Toss the broccoli with a small drizzle of olive oil, salt, and pepper, then roast in a preheated oven at 425°F for 15-20 minutes until tender and slightly crispy.

  • 5

    Plate the sliced grilled chicken breast alongside the quinoa and roasted broccoli. Enjoy your balanced and flavorful lunch!

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant and nourishing lunch featuring juicy grilled chicken breast paired with fluffy quinoa and tender roasted broccoli. This balanced meal delivers a delightful fusion of smoky, nutty, and fresh flavors that are both satisfying and energizing.

NUTRITION

396kcal
Protein
42.7g
Fat
5.4g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup roasted Broccoli

PREPARATION

  • 1

    Preheat your grill to medium-high heat and season the chicken breast with your choice of herbs, salt, and pepper.

  • 2

    Grill the chicken breast for about 6-7 minutes on each side until fully cooked and nicely charred.

  • 3

    While the chicken is grilling, prepare the quinoa following package instructions, typically by simmering 1/2 cup of cooked quinoa in water until fluffy.

  • 4

    Toss the broccoli with a small drizzle of olive oil, salt, and pepper, then roast in a preheated oven at 425°F for 15-20 minutes until tender and slightly crispy.

  • 5

    Plate the sliced grilled chicken breast alongside the quinoa and roasted broccoli. Enjoy your balanced and flavorful lunch!