Name: Hard-Boiled Eggs with Creamy Avocado Toast and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 Large Eggs; 1 slice Whole Grain Bread; 1/2 Avocado; 1 slice Turkey Breast; 1/2 cup Mixed Berries

Hard-Boiled Eggs with Creamy Avocado Toast and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hard-Boiled Eggs with Creamy Avocado Toast and Fresh Berries

Start your day with a satisfying blend of protein-packed hard-boiled eggs, creamy avocado spread on toasted whole grain bread enhanced with a lean turkey slice, and a refreshing side of mixed berries. The dish offers an appealing combination of textures and flavors—rich and velvety avocado, perfectly firm eggs, and the natural sweetness of berries—making it an energizing, balanced meal.

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NUTRITION

Protein

36g

Fat

32.8g

Carbs

34.4g

SERVINGS

1 serving

INGREDIENTS

4 Large Eggs

1 slice Whole Grain Bread

1/2 Avocado

1 slice Turkey Breast

1/2 cup Mixed Berries

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PREPARATION

1
Place the eggs in a saucepan and cover with water by one inch. Bring to a boil over high heat.
2
Once boiling, remove from heat, cover, and let sit for 10-12 minutes until eggs are hard-boiled.
3
While eggs cool, toast the whole grain bread until golden brown.
4
Mash the avocado in a small bowl and season lightly with salt and pepper to taste.
5
Spread the mashed avocado over the toasted bread and top with a slice of turkey breast for added protein.
6
Peel the cooled eggs and serve them on the side alongside the avocado toast.
7
Add a serving of mixed berries for a touch of natural sweetness and extra vitamins.
8
Enjoy your balanced, protein-rich meal!